Reishi Popsicle Recipes
Over the weekend we tested out a few mouthwatering coffee popsicle recipes! And we were NOT disappointed! We made 3 variations using only 4 EnerHealth products!
Note: All recipes will require mini dixie cups(or an ice tray), mini plastic spoons and saran wrap!
~Pure Reishi Pops
Ingredients: 1 cup brewed Reishi coffee
Pour brewed Reishi coffee into small paper cups(we used 2oz Dixie cups). Place saran wrap over cup, insert spoon and freeze until frozen solid!
~Hibiscus Mix Pops
You will need: Shaker or blender bottle 1 cup brewed Reishi coffee 1 tbsp Coconut Milk Powder 1 dropperful Hibiscus Extract tincture
Mix all ingredients together in shaker until Coconut powder clumps dissolve.
Pour into desired mini cups or ice tray place saran wrap over cup, insert spoon and freeze until frozen solid!
(I added dried roses for extra flavor and prettiness!)
~Chocolate Coconut Coffee Pops
You will need: Shaker or blender bottle 1 cup brewed Reishi coffee 2 tbsp Coconut Milk Powder 2 tbsp Cocoa Mojo
Mix all ingredients together in shaker until Coconut powder and cocoa powder clumps dissolve.
Pour into desired mini cups or ice tray, place saran wrap over cup, insert spoon and freeze until frozen solid!
The Hibiscus Mix Pop was our fav!
What fun, new things did you try this weekend?!
Share and get 5% off!
Simply share this product on one of the following social networks and you will unlock 5% off!