Cinnamon Bark Extract

Cinnamon Bark Tincture

Also known as: Cinnamomum cassia or Cinnamomum burmannii, Cassia, Chinese Cassia

This sweet and widely used spice is great for stimulating a healthy appetite and easing digestive upset. Also helpful for supporting healthy glucose metabolism, Cinnamon has a very diverse list of biological activities. Traditionally, Cinnamon Bark has been used to support normal immune function and circulation.

Cinnamon is a popular culinary and medicinal spice used throughout the world to help soothe digestive upset and to add flavor to culinary dishes. Cinnamon helps to inhibit the production of IL-1B and TNF-a proteins, which are known to activate NF-kB during inflammation. This spice has been recognized for its benefits throughout history. In the Old Testament, book of Exodus, God instructs Moses to make a holy anointing oil using cinnamon, cassia, olive oil, myrrh, and hemp. We receive this herb dry and activate the many beneficial properties within the plant through our extraction process. Our extraction process has been used consistently over the past two decades to produce only the highest quality therapeutic herbal extracts.

Keep out of reach of children.  If pregnant or breastfeeding or if taking other medications, consult a healthcare professional.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.